Technologies
California Wine Ruined by Wildfires Leads Chemists to Analyze Grapes for Smoke
“This research is highly valuable, with the potential to save countless dollars, and is increasingly relevant in our world of drought and climate change.”
The year 2020 left winemakers heartbroken.
As deadly wildfires on the US West Coast ripped through homes and tore apart forests, smoke seeped into world-renowned vineyards in California’s Napa Valley.
Precious grapes, lovingly nurtured in the name of beautiful wine, were ruined by the taste of fumes and grief. But winemakers continued their craft, hoping their grapes were among the few left unscathed. Most vintners weren’t so lucky. Their products were permeated by an acrid flavor, referred to as smoke taint. Wine once meant to go for $100 a bottle could now only be added to blends selling for $5 a gallon.
Looking to avert this sort of catastrophe in the future, especially as the climate crisis exacerbates wildfire rates even further, scientists are studying a clearcut way to chemically analyze which grapes and wines are subject to smoke taint and which aren’t. They published their outline this month in the Journal of Natural Products.
“What I discovered was that proper analytical data was not provided to figure out if the grapes or wines were affected by the smoke,” Phillip Crews, a chemist at UC Santa Cruz and winemaker at Pelican Ranch Winery, said in a statement. Smoke taint was first brought to Crews’ attention in 2018 as a result of the Mendocino Complex Fire aftermath, when wineries began rejecting ruined grapes from the region.
Without such a metric, post-wildfire winemaking and selling calls for a hefty amount of guesswork, like with the 2020 harvest. Thus, tainted grapes are often accidentally turned into wine that then gets rejected, leading to lost product, or tainted wine is sometimes sold under the guise of a good quality offering, resulting in lost reputation.
Basically, Crews and fellow researchers meticulously studied more than 200 grape and wine samples from 21 grape-growing regions in California and Oregon, each exposed to varying levels of smoke. They uncovered several “biomarkers,” or compounds present in the fruit or alcohol, that indicate the item is smoke tainted.
“There are still major gaps in our understanding of these compounds, so more research is needed,” Crews said. “But people can use these procedures now to look at a bottle of wine or a batch of grapes and tell if it’s likely to be affected by smoke taint.”
Searching for spoiled grapes
Right now most available research into smoke taint, per the study, focuses on smoke-derived compounds called volatile phenols.
These molecules are present in fumes from burning vegetation, such as trees during wildfires. Ripening grape skin can absorb these compounds, which is why it makes sense to check out grapes for these phenols — if they’re there, you’d think it’s safe to say the grapes are smoke tainted.
But Crews says identifying only the phenols doesn’t offer a full picture of smoke taintedness. There’s a caveat. Once inside grapes, the phenols bind to sugars and form totally new structures known as phenolic diglycosides that leave the smoke taint undetectable. That’s why it’s so hard to tell which grapes are affected and which aren’t. However, as soon as compromised products hit certain enzymes, such as those present in our saliva, the unwanted taint is released.
“We found that the phenolic diglycosides are stable in cabernet sauvignon during bottle aging, but then, during tasting, the monomers that smell bad get released in the mouth,” Crews said.
This is why Crews says scientists must measure the phenolic diglycosides directly, instead of relying on the ever-changing volatile phenols. That way, the smoke taintedness can be definitively detected prior to tasting. Through sophisticated chemistry methods, such as quantitative mass spectrometry, the study researchers pinpointed several biomarkers associated with phenolic diglycosides in their samples of grapes and wine.
“This research is highly valuable, with the potential to save countless dollars, and is increasingly relevant in our world of drought and climate change,” Eleni Papadakis, a winemaking consultant in Portland, Oregon, who wasn’t directly involved in the study, said in a statement.
She added, “I believe I speak for the whole of the winemaking community when I express the excitement and appreciation for the strong data and evidence-based guidance Professor Crews and his team have provided with this groundbreaking work.”
Technologies
Trump strikes deal with Putin to supply Russian diesel to U.S. and global markets
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Technologies
Major League Baseball proposes shortening its regular season as it pushes for a salary cap
Major League Baseball proposed a return to a shorter 154-game regular season schedule as it attempts to convince players to approve a salary cap.
Major League Baseball proposed shortening its regular season to 154 games from 162 as it attempts to convince players to approve a salary cap in the league’s next collective bargaining agreement. The new shortened schedule would begin in 2029.
MLB’s CBA expires Dec. 1, after the conclusion of this season’s World Series. The most contentious issue is the introduction of a salary cap on players. MLB is the only major American sports league without a cap. The league has failed to convince the players’ union to adopt one in several previous CBA negotiations.
A 154-game season was used between 1904 and 1960, except for 1918 and 1919 when the schedule was abbreviated because of World War I. For the past 66 years, 162 regular season games has been the standard, though some seasons have been shortened.
Lopping off eight games “is good for player health, while also creating a new national broadcast window to showcase our most exciting teams and players,” MLB spokesman Glen Caplin said in a statement. “A shorter regular season unlocks making October even better for our fans — with fewer weekday afternoon games, a longer Division Series, and more opportunities to see the game’s best pitchers on the biggest stage.”
As part of the proposal, MLB wants to cement Monday as an exclusive broadcast window for one or two games to “increase national exposure for the sport.” The league could conceivably sell a package of Monday-only games to a streaming service looking to increase subscriber and advertising revenue. Every team not playing in the national game or games would have an off day.
Teams that play Monday would be off on Thursday, MLB said.
In addition to lowering the number of regular season games, MLB would extend the divisional round of the playoffs to seven games from five and would allow the higher-seeded teams in both the wild card round and in the divisional round to choose their lower-seeded opponent.
The Major League Baseball Players Association responded to the MLB’s proposed changes by claiming the league “once again made clear that all of its proposals are contingent on players’ agreement to a salary cap, a system that guts player rights and compensation, as well as its other anti-player proposals.”
An MLB spokesperson confirmed that Thursday’s proposed changes are contingent on adopting a cap – and a salary floor, which would force teams to spend a certain amount on players. Still, the MLBPA said it would review the proposed changes. “Players will weigh in on these proposals and we will respond at the bargaining table,” MLBPA said in a statement.
Technologies
Hurricane Isaias disrupts U.S. oil production in Gulf of Mexico, threatens refineries
The hurricane could tighten a fuel market that is already facing big disruptions from the wars in Eastern Europe and the Middle East.
Hurricane Isaias is disrupting U.S. crude oil production in the Gulf of Mexico and could limit about 2% of the country’s refining capacity, at a time when fuel markets are already tight around the world.
Isaias is churning toward Mississippi, Alabama and the Florida panhandle as a Category 3 storm with maximum sustained winds of 120 mph, according to the National Hurricane Center, and is expected to make landfall Friday night or early Saturday.
As of Thursday, oil companies had shut in about 1.3 million barrels per day, or roughly 63% of total U.S. production in the Gulf, according to the Bureau of Safety and Environmental Enforcement.
The hurricane appeared to be veering away from the dense refining region in southern Louisiana near New Orleans and Baton Rouge.
But the storm could affect Chevron
“Of course, losing any refinery capacity when diesel supplies are at their lowest level for this time of year since the EIA began reporting in 1982 is not a good thing,” Lipow wrote in a Friday note, referring to the Energy Information Administration.
Chevron’s refinery at Pascagoula remains operational, spokesperson Ross Allen said Thursday. Vertex officials weren’t immediately available for comment about its Saraland refinery.
″The biggest risk to these two refineries are a loss of electricity or flooding damage,” Lipow wrote in a note Friday. If the refineries do shut down, it would take one to two weeks to restart them if they did not sustain damage, he said.
Refineries on the Gulf Coast are running at 95% of their capacity, so there is no slack in the system to make up for lost production, Lipow said.
Diesel prices have soared as the wars in Eastern Europe and the Middle East knock out refining capacity. Ukraine’s strikes on Russian refineries forced Moscow to ban diesel exports. Iran and its Houthi allies have also attacked refineries in the Middle East.
U.S. refiners have stepped in to take advantage of wide profit margins to export diesel around the world, particularly to Europe.
In the past, fuel prices rose while crude prices fell during outages at Gulf refineries, said Kevin Book, managing director at ClearView Energy Partners. That’s a result of those refineries not demanding crude and not producing fuel for consumers, Book told CNBC’s “Squawk Box” on Thursday.
Lipow warned that tanker traffic will also be disrupted.
“Tankers will be delayed delivering crude oil to the refineries while other tankers are delayed loading gasoline, jet fuel and diesel out of the refineries,” the analyst said. “Florida will experience delays in receiving gasoline, jet fuel and diesel.”
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